Great after work dive, even better to have a skipper / boatman that takes care of you staying in close and generally being a good barstard! Vis was surprisingly averagegiving the weather we have...
Liked On: 30-03-2022, 07:06 AM
Got ol stingray out this evening after work( his not mine:thumbsup: ) Plan to prospect some new ground. Conditions were epic good! Especially for an evening in Tasman bay. 193606 193607 ...
Liked On: 30-03-2022, 07:06 AM
Following, get her up here for some kingi action on a fly!
Liked On: 29-03-2022, 07:41 PM
Never use this shit for frying....it's instimactic stick to pan and tastes weird....had to bail out to another pan full of butter! 193524 I normally use rice bran or canola or olive oils. ...
Liked On: 28-03-2022, 08:14 PM
Lovingly ?
Liked On: 27-03-2022, 08:15 PM
193451 193452 193453 From field to plate, got to love a good roasted pheasant, especially wrapped in smoky home kill bacon!
Liked On: 27-03-2022, 08:12 PM
Genius
Liked On: 27-03-2022, 08:05 PM
1/3rd pounder Bambi burgers. 193436 I can't move from the couch now.
Liked On: 27-03-2022, 07:22 PM
Mushrooms aren't green or veg :thumbsup:
Liked On: 27-03-2022, 07:19 PM
Or the 1/3rd pounder! Started with around 850 g of venison mince run twice through a 8 mil plate so quite a coarse grind. Couple hundred g of bacon. Half a red and half a yellow rocoto chilli...
Liked On: 27-03-2022, 07:19 PM
More so than getting a deer , so got out of bed and headed away in the dark... got to block on first light,spotted tail lights up hill at track end...drove along bottom of hill and spotted another...
Liked On: 27-03-2022, 06:39 PM
My mate based in Rotorua is into them big time and has just completed a tour of the South Island with his plastic 2.5m boat. He has a 2.0m alloy boat as well but while its fun he prefers the 2.5m for...
Liked On: 27-03-2022, 02:48 PM
yeah I have thought that too. I think they take a bit of knack to throw and I'm not sure how much room you would have to swing in on the boat ( well my boat with a rocket launcher anyway). Rub up...
Liked On: 26-03-2022, 10:14 PM
in whitianga from local store is as close as can tell you sorry...he has two mesh sizes,the larger perfect for jack makeral,the smaller for herrings/piper.
Liked On: 26-03-2022, 09:47 PM
Fillet some flounder. 193372 Season and flour enough for a feed, vac pac and freeze the rest. Fry in butter skin side down....hold down until they stop trying to curl up. Once 90% done flip to...
Liked On: 26-03-2022, 09:12 PM