watched our son use a cast net the other evening....surprised me how it worked and just how quick and efficent it was at catching baitfish.... I had thought they worked like a purse upsidedown...but...
Liked On: 26-03-2022, 09:04 PM
Beautiful weather today and my diver is suffering the man flu or whoo flu or something so what better to do than get Dad and my Son out for a flounder drag before it gets too cold. 193357 Small...
Liked On: 26-03-2022, 04:23 PM
Out with Dad and his mate down from the NI. Said mate nicknamed me veitnamcam so that's where that came from. Out to last week's money spot but the tides are all up the shit now so not on the water...
Liked On: 26-03-2022, 04:21 PM
Been eating pretty well of late...some of ROKTOYs pork backstrap last night which was fantastic despite me slightly over cooking it. Tonight some aged fat fallow doe backstrap, seasoned with garlic...
Liked On: 25-03-2022, 08:33 PM
Pork tenderloin smothered in salt, pepper and ground ginger, meets hibachi charcoal cooker. The wife may have added a salad, it was two nights ago so I cant recall....
Liked On: 25-03-2022, 08:32 PM
193282 2004 Suzuki 115 fourstroke
Liked On: 25-03-2022, 12:30 PM
We all can make mistakes and I made a sort-of mistake last evening. Mrs Finnwolf and I were out after rabbits, shot one with my wee Sako 22, worked the bolt and put it into the half-cocked...
Liked On: 25-03-2022, 09:41 AM
Have done snapper fillets as per MB . I see the advantage for raw fish dishes and increasing the unami flavor. Not entirely sold on aging fish to cook yet but need more experimentation.
Liked On: 24-03-2022, 08:44 PM
Well plain “ready salted” was deemed too plain and cracked pepper was liberally applied just before cooking. Unanimous decision. Half a big red stag backstrap this one, ate well and filled four...
Liked On: 24-03-2022, 07:11 AM
Tonight’s dinner, 7mmwsm stylee. The “ready salted” version. (Nice way of saying “plain”) I’m going 8/10 on the chilli front to make up for it. 193208
Liked On: 23-03-2022, 10:28 PM
Well I managed to get a crew together for the Friday mission down the westcoast. Lines of at 3.30am. Not sure what happened to the weather forecast.....I must have been looking at it upside down or...
Liked On: 21-03-2022, 02:09 PM
Gave the fishing a break and took some boys away for a hunt and still came home with crayfish! How good!:thumbsup:
Liked On: 21-03-2022, 02:09 PM
Had a quick early run out to 10m from grossies this morning. https://uploads.tapatalk-cdn.com/20220319/471cb0d666e9eb4914cba6d360beae27.jpg No big thumpers like those ones of yours cam but...
Liked On: 21-03-2022, 02:08 PM
189350 The way our sport is going courtesy of both the Government, police and a gun fearing public we might be using something like this. Rumour has it that is what a Tikka will look like in...
Liked On: 21-03-2022, 01:58 PM
Get yourself one of these Beaker 192959 It takes all of the guess work away. For a whole eye fillet on the BBQ you just set it to 45 (easy to remember if you just think about “Colt 45”) and Bob’s...
Liked On: 21-03-2022, 07:11 AM