Micky Duck Now you've got me hankering after another Bushman's Friend knife.... Will go well together when hunting with the old 303... Memo to self "I don't need another knife, I don't need another...
Liked On: 16-04-2022, 12:29 PM
Does this count as pesties bowled over? You don't see this very often... Probably the extent of my hunting this long weekend..... :D 194692
Liked On: 16-04-2022, 09:02 AM
The finished product. Sweet chilli and dark soy sauce glazed venison ribs 194641
Liked On: 16-04-2022, 12:49 AM
MB A while ago I did some goat ribs this way for a friend who ate little meat, was a vegan for part of her life, and she'd even lived in a vegan commune in Northland for a while. Seeing her go back...
Liked On: 16-04-2022, 12:48 AM
Does this count as pesties bowled over? You don't see this very often... Probably the extent of my hunting this long weekend..... :D 194692
Liked On: 15-04-2022, 08:56 PM
Does this count as pesties bowled over? You don't see this very often... Probably the extent of my hunting this long weekend..... :D 194692
Liked On: 15-04-2022, 08:31 PM
George Henry often have them on special. They're on now for $12 incl GST. I bought half a dozen for me and a few others a while back :) ...
Liked On: 15-04-2022, 08:19 PM
Does this count as pesties bowled over? You don't see this very often... Probably the extent of my hunting this long weekend..... :D 194692
Liked On: 15-04-2022, 12:27 PM
An old pic from about 10-years ago from eastern Taranaki 193219
Liked On: 15-04-2022, 11:48 AM
The finished product. Sweet chilli and dark soy sauce glazed venison ribs 194641
Liked On: 15-04-2022, 11:43 AM
MB A while ago I did some goat ribs this way for a friend who ate little meat, was a vegan for part of her life, and she'd even lived in a vegan commune in Northland for a while. Seeing her go back...
Liked On: 15-04-2022, 11:42 AM
Because I prefer it that way :)
Liked On: 15-04-2022, 11:42 AM
Around 25kg of freshly minced venison ready to bag and freeze 193090
Liked On: 15-04-2022, 11:42 AM
Put this fat bugger in the fridge today. It was a horse of a buck! It'll be primo eating :) 193011 193012
Liked On: 15-04-2022, 11:41 AM
The finished product. Sweet chilli and dark soy sauce glazed venison ribs 194641
Liked On: 14-04-2022, 09:25 PM