As I was butchering a deer a few days ago I started thinking about 'bone broth' and 'stock'. So I put the leg and shoulder bones into a big pot along with some sinewy offcuts (and a splash of...
Liked On: 26-10-2021, 11:42 PM
As I was butchering a deer a few days ago I started thinking about 'bone broth' and 'stock'. So I put the leg and shoulder bones into a big pot along with some sinewy offcuts (and a splash of...
Liked On: 26-10-2021, 11:23 PM
I am awestruck by the layer of fat in your picture Hunter Nick. My father did a lot of hunting in his younger days. He was too young to serve during WW2.... and while his brothers and other keen...
Liked On: 25-10-2021, 08:21 PM
That all sounds sensible. I don't have a chiller, but I have made a strong bracket that is fixed with multiple screws to my garage wall. I also sometimes hang game under the verandah of a small...
Liked On: 25-10-2021, 04:45 PM
I'd forgotten about that Eka knife Vietnamcam. I imported a trial quantity as I thought they'd be a good 'extra' to sell from our market tent. (We were selling our glass work at markets back then)....
Liked On: 25-10-2021, 12:21 PM
I am awestruck by the layer of fat in your picture Hunter Nick. My father did a lot of hunting in his younger days. He was too young to serve during WW2.... and while his brothers and other keen...
Liked On: 25-10-2021, 11:15 AM
I'd forgotten about that Eka knife Vietnamcam. I imported a trial quantity as I thought they'd be a good 'extra' to sell from our market tent. (We were selling our glass work at markets back then)....
Liked On: 25-10-2021, 10:38 AM
I'd forgotten about that Eka knife Vietnamcam. I imported a trial quantity as I thought they'd be a good 'extra' to sell from our market tent. (We were selling our glass work at markets back then)....
Liked On: 25-10-2021, 09:46 AM
As I was butchering a deer a few days ago I started thinking about 'bone broth' and 'stock'. So I put the leg and shoulder bones into a big pot along with some sinewy offcuts (and a splash of...
Liked On: 25-10-2021, 07:38 AM
I am awestruck by the layer of fat in your picture Hunter Nick. My father did a lot of hunting in his younger days. He was too young to serve during WW2.... and while his brothers and other keen...
Liked On: 24-10-2021, 04:14 PM
As I was butchering a deer a few days ago I started thinking about 'bone broth' and 'stock'. So I put the leg and shoulder bones into a big pot along with some sinewy offcuts (and a splash of...
Liked On: 24-10-2021, 02:58 PM
As I was butchering a deer a few days ago I started thinking about 'bone broth' and 'stock'. So I put the leg and shoulder bones into a big pot along with some sinewy offcuts (and a splash of...
Liked On: 24-10-2021, 02:10 PM
As I was butchering a deer a few days ago I started thinking about 'bone broth' and 'stock'. So I put the leg and shoulder bones into a big pot along with some sinewy offcuts (and a splash of...
Liked On: 24-10-2021, 12:27 PM
As I was butchering a deer a few days ago I started thinking about 'bone broth' and 'stock'. So I put the leg and shoulder bones into a big pot along with some sinewy offcuts (and a splash of...
Liked On: 24-10-2021, 12:16 PM
As I was butchering a deer a few days ago I started thinking about 'bone broth' and 'stock'. So I put the leg and shoulder bones into a big pot along with some sinewy offcuts (and a splash of...
Liked On: 24-10-2021, 11:58 AM