Coote
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90 Likes

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1. 
   Coote liked post by viper On thread : More Relaxed, and my New Henry .22

   Coote , great write up mate and shows as you say a relaxed attitude to shooting and enjoyment. Like Mudgripz I also have had that model of Henry .22 and won't go into details but hope yours performs...

   Liked On: 13-03-2020, 01:25 PM

2. 
   Coote liked post by Micky Duck On thread : More Relaxed, and my New Henry .22

   Mate....you couldve called in and chewed the fat for a time..... sounds like the mag has been altered to meet new laws,good idea. I really rate the 42grn stuff.

   Liked On: 13-03-2020, 09:17 AM

3. 
   Coote liked post by Dama dama On thread : More Relaxed, and my New Henry .22

   "I decided that I should be a bit more realistic and practical rather than paying too much attention to standards now promoted by so many internet users." What a great line Coote one doesn't need...

   Liked On: 13-03-2020, 09:17 AM

4. 
   Coote liked post by bumblefoot On thread : Getting back to living off the land.....

   Thanks for the kind words Coote. I just bumble and fumble my way through life. At my age not so much of the fumbling! ;)

   Liked On: 15-02-2020, 12:55 PM

5. 
   Coote liked post by veitnamcam On thread : Goat: Plentiful, Tasty but often Stringy

   I agree with most of the comments above except splitting the pelivis to aid cooling. I never bother with this, either it is cool enough to not bother or I leave the pelvis intact and open up both...

   Liked On: 08-02-2020, 09:29 PM

6. 
   Coote liked post by Moa Hunter On thread : Goat: Plentiful, Tasty but often Stringy

   That Egyptian bloke is probably still laughing and telling his mates about the day "this Kiwi bloke fell for the old 'eat Billy Goat Balls for improved libido' line". Aside from that an old fridge...

   Liked On: 08-02-2020, 09:20 PM

7. 
   Coote liked post by bumblefoot On thread : Goat: Plentiful, Tasty but often Stringy

   I'm a qualified butcher and practically live off goat ;) You shouldn't need to sous vide beef ribs unless they are off an old bull or an old culled cow! About 6 hours in a slow cooker or in the oven...

   Liked On: 08-02-2020, 09:20 PM

8. 
   Coote liked post by Max Headroom On thread : Introducing Larry

   Thanks guys. My friend Chris wanted me to keep the head as a milestone in the sense of this being my first. Initially I didn't think it was important, but he has been killing stuff for a long time,...

   Liked On: 07-02-2020, 12:44 PM

9. 
   Coote liked post by deer243 On thread : Are these the best kept secret for bush stalking?...

   Not long ago i went to the local NZDA meeting where a very successful bushstalker from marlbough was giving a talk on his success in the bush and tips etc. One of the things that came out which he...

   Liked On: 26-07-2019, 08:31 PM

10. 
    Coote liked post by stevodog On thread : New Knife Needed

    114667 I use these rat tang blades and fashion handles from some Totara I have here. They aren't flash by any means though are functional and easy to keep sharp with Scandi grind. The one in centre...

    Liked On: 26-07-2019, 08:28 PM

11. 
    Coote liked post by chainsaw On thread : What rope and knots do you use when hunting

    It’s called humour, shit if we can’t take the piss the world would be a sorry place. Sorry if I offended you

    Liked On: 26-07-2019, 07:10 PM

12. 
    Coote liked post by Micky Duck On thread : Accuracy is Relative

    wallaby tail makes an awesome VERY rich casserole/stew...find an oxtail recipe and go from there...cut it close to base so you get plenty meat.... steaks are ok roast ok but I found it very...

    Liked On: 26-07-2019, 07:05 PM

13. 
    Coote liked post by Bol Tackshin On thread : Accuracy is Relative

    It's horses for courses. I gave up when they dropped below MOA which was the holy grail for anything less than a benchrest gun way back when. Then hunting rifles started appearing with a 1moa or...

    Liked On: 24-07-2019, 08:24 PM

14. 
    Coote liked post by Tentman On thread : Accuracy is Relative

    Gidday Coote - yep you have the right idea. I shoot a bit of FTR class and NRA style (not all that well it has to be said, but I get my share of "possibles") , along with as much hunting as I can...

    Liked On: 21-07-2019, 08:45 PM

15. 
    Coote liked post by Micky Duck On thread : Rabbit- Ive had enough.

    take out backstraps...remove silverskin....same as you do with venison....same method as skinning a trout fillet..... also leg meat....cut into cubes/chunks about 20mm ish..... stick in plastic bag...

    Liked On: 21-05-2019, 08:07 PM

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