Danny
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2319 Likes

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1. 
   Danny liked post by Kiwi Greg On thread : 280AI - pros & cons?

   Kimber Mountain Ascent, having the muzzle rethreaded at the moment.

   Liked On: 13-01-2016, 10:25 PM

2. 
   Danny liked post by R93 On thread : Question about Nosler Custom Brass

   Just check it chambers smoothly and then load it. It is good stuff to be fair. Sent from my SM-G900F using Tapatalk

   Liked On: 13-01-2016, 09:27 PM

3. 
   Danny liked post by Nickoli On thread : 280AI - pros & cons?

   Barrel length no issue - I'm not intending to be using the next toy in the thick shit. Just looking at a welcome addition to the safe - some people spend heaps on motocross and other pursuits, I...

   Liked On: 13-01-2016, 06:24 PM

4. 
   Danny liked post by Pengy On thread : Who needs a cruiser anyway

   Lamborghini Driving Though El Nino Flood In San Diego! - Speed Society (http://speedsociety.com/lamborghini-driving-though-el-nino-flood-in-san-diego/?source=gmg)

   Liked On: 10-01-2016, 09:27 AM

5. 
   Danny liked post by Gibo On thread : Questionable Deer Meat- Help Requested

   This is also a good method to remove any excess hair on a carcass after skinning. Im still shocking at getting hair erewere

   Liked On: 08-01-2016, 10:36 PM

6. 
   Danny liked post by Shootm On thread : Questionable Deer Meat- Help Requested

   Just one question. Did you have it in a plastic bag at all? Only asking as I found out the hard way years ago the meat went off a combination of warm meat and warm weather in a plastic bag.

   Liked On: 08-01-2016, 09:25 PM

7. 
   Danny liked post by Maca49 On thread : Questionable Deer Meat- Help Requested

   I learnt a lesson long ago, killed a big ram, dressed it out and next day it was rotten, really quick, have to open those big joints and chill / cool quickly.

   Liked On: 08-01-2016, 09:19 PM

8. 
   Danny liked post by PerazziSC3 On thread : Questionable Deer Meat- Help Requested

   This time of the year is a bit of a hassle if you are not organised. One day with a slightly mis managed animal and it will go down hill very quick. As above, open the joints quick, open brisket if...

   Liked On: 08-01-2016, 09:06 PM

9. 
   Danny liked post by Kiwi Greg On thread : .260AI

   How long is your barrel & make ? Seems pretty slow ?

   Liked On: 07-01-2016, 12:21 PM

10. 
    Danny liked post by Gibo On thread : How do you catch Snapper?

    Men in grey suits :)

    Liked On: 05-01-2016, 09:43 AM

11. 
    Danny liked post by Gibo On thread : Hello everyone

    No we're not, we sent you out of the north island so we are done up here :D :thumbsup:

    Liked On: 05-01-2016, 09:40 AM

12. 
    Danny liked post by Proudkiwi On thread : Recommendations please.

    Wasn't someone on here looking to offload an 85 in .260 recently? Kiwiinseattle maybe???

    Liked On: 04-01-2016, 02:26 PM

13. 
    Danny liked post by kokako On thread : Recommendations please.

    Only in the 18" Adirondack.

    Liked On: 04-01-2016, 10:34 AM

14. 
    Danny liked post by Maca49 On thread : 2016 starts with a BANG!

    Creamed paua yum yum yum:P

    Liked On: 03-01-2016, 11:39 PM

15. 
    Danny liked post by hotbarrels On thread : Recommendations please.

    Have you considered a 6.5 Creedmore? Gives the advantage of a short action but gives up little in the form of practical down range performance over the longer .260's

    Liked On: 03-01-2016, 10:29 PM

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