hackmeat
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1. 
   hackmeat liked post by Moa Hunter On thread : Advice on handling meat after the kill

   I disagree with the MPI gutting method, reaching up and cutting the windpipe inside the animal is a mistake if you want a really clean job. Better to open the neck, release the WP, tie it off and...

   Liked On: 16-05-2023, 05:53 PM

2. 
   hackmeat liked post by rugerman On thread : Advice on handling meat after the kill

   All that sounds fine mate. Keeping it out of plastic will help stop it sweating and will give you more time to get it in the chiller/fridge. As mentioned your nose is the best test for if the meat is...

   Liked On: 16-05-2023, 05:29 PM

3. 
   hackmeat liked post by Cigar On thread : Advice on handling meat after the kill

   You won’t get a specific answer, it depends hugely on temperature and humidity. Wrapped in plastic on a hot day or in your pack against your back it could be off in a couple of hours. In the fridge...

   Liked On: 16-05-2023, 05:28 PM

4. 
   hackmeat liked post by Shanon On thread : Butcher by trade

   I taught a body builder once at the freezing works, he was tank probably bench press me 50 times with ease. After one night he was sore by the second night he was on light dutys for 2 weeks. One...

   Liked On: 16-05-2023, 05:19 PM

5. 
   hackmeat liked post by Spudattack On thread : Gun Porn, show off your new toys

   New baby arrived today! (Thanks 199p!) CZ550 Magnum De Lux in .375 H&H Now those scrubbies are in big shit! 7255

   Liked On: 07-05-2013, 04:38 PM

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