MB
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1. 
   RV1 liked post by MB On thread : Easy and good goat recipe

   Anything is better than leaving them to rot in a field or the bush. I get it if you're shooting large numbers for population control or have venison coming out your ears, but for the average hunter...

   Liked On: 29-03-2022, 09:19 AM

2. 
   Micky Duck liked post by MB On thread : Easy and good goat recipe

   These threads are always better with pictures: Bagged with spices and ready for the fridge overnight. https://i.ibb.co/BKjQCM9/IMG-4044.jpg Just out the slow cooker. ...

   Liked On: 26-03-2022, 09:32 PM

3. 
   Micky Duck liked post by MB On thread : Easy and good goat recipe

   1) Coat leg roast with olive oil, then a generous rub with cinnamon/cumin/coriander powder plus salt and pepper. 2) Throw in to oven bag with some chopped garlic and a few more splashes of olive...

   Liked On: 26-03-2022, 09:30 PM

4. 
   Ronin007 liked post by MB On thread : Easy and good goat recipe

   Correct. Not the instructions I left Mrs MB, but she forgot to do one step in a four step recipe! I was expected a melted bag mess at best, a burnt down house at worst, but everything was good!

   Liked On: 26-03-2022, 09:08 PM

5. 
   RUMPY liked post by MB On thread : Easy and good goat recipe

   Anything is better than leaving them to rot in a field or the bush. I get it if you're shooting large numbers for population control or have venison coming out your ears, but for the average hunter...

   Liked On: 26-03-2022, 08:43 PM

6. 
   RUMPY liked post by MB On thread : Easy and good goat recipe

   We've been doing the crock pot thing for a while now and it's been good, but I've noticed how much the meat dries out (and how much water appears in the pot). With the oven bag, this is much less...

   Liked On: 26-03-2022, 08:42 PM

7. 
   Ronin007 liked post by MB On thread : Easy and good goat recipe

   Goat mince is great :thumbsup:

   Liked On: 26-03-2022, 08:13 PM

8. 
   veitnamcam liked post by MB On thread : Dry Aging Fish

   I'm not either, but definitely keeps it fresher.

   Liked On: 24-03-2022, 08:30 PM

9. 
   McNotty liked post by MB On thread : Dry Aging Fish

   I'm sold on dry ageing fish. Everything I catch gets hung for 24 hours in a fridge whether whole fish or fillets. After 24 hours, fillets dry out a little tiny bit at the thinner edges, but no drama....

   Liked On: 24-03-2022, 06:50 PM

10. 
    veitnamcam liked post by MB On thread : Dry Aging Fish

    I'm sold on dry ageing fish. Everything I catch gets hung for 24 hours in a fridge whether whole fish or fillets. After 24 hours, fillets dry out a little tiny bit at the thinner edges, but no drama....

    Liked On: 24-03-2022, 06:11 PM

11. 
    Russian 22. liked post by MB On thread : Easy and good goat recipe

    Anything is better than leaving them to rot in a field or the bush. I get it if you're shooting large numbers for population control or have venison coming out your ears, but for the average hunter...

    Liked On: 23-03-2022, 09:58 PM

12. 
    Russian 22. liked post by MB On thread : Easy and good goat recipe

    1) Coat leg roast with olive oil, then a generous rub with cinnamon/cumin/coriander powder plus salt and pepper. 2) Throw in to oven bag with some chopped garlic and a few more splashes of olive...

    Liked On: 23-03-2022, 09:57 PM

13. 
    Pete_D liked post by MB On thread : Easy and good goat recipe

    1) Coat leg roast with olive oil, then a generous rub with cinnamon/cumin/coriander powder plus salt and pepper. 2) Throw in to oven bag with some chopped garlic and a few more splashes of olive...

    Liked On: 23-03-2022, 09:34 PM

14. 
    Shearer liked post by MB On thread : What’s the smallest size jig you use on kingfish?

    You can catch them on very small lures. Most of the kingfish I've taken are by-catch when jigging or soft baiting for snapper. Having said that, small lures are not a selective or efficient way to...

    Liked On: 23-03-2022, 10:17 AM

15. 
    Pengy liked post by MB On thread : Freezer Burn

    Yes. I've been vacuum packing meat and fish for years now and never seen any freezer burn.

    Liked On: 23-03-2022, 10:07 AM

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