I was thinking of doing a 20-22inch barrel and having a magnum dpt on it. Just a case of selling my wsm and win mag and then going from there :-)
Liked On: 16-09-2018, 01:40 PM
Made myself and family some fathers day tea(things I like ) Fallow so fat I had to trim the fat off and potatoes stuffed with potato,cream cheese, bacon,onion,goats feta. And some roasted yams. ...
Liked On: 03-09-2018, 01:44 PM
Latest version of the file knife. 94041 94042 I used TianFang compressed bamboo for the handle on this one. It is a bit plain but very dense and should be very durable. Blade is 90mm, bit smaller...
Liked On: 29-08-2018, 05:43 PM
I came home a few days early to head up to the hydro canals fishing with a good friend. Big rainbows were spawning so we threw back three at 22lb, 23, and 27lbs. Got my personal best at 22lbs...
Liked On: 28-08-2018, 06:57 PM
Karewa [emoji108] Sent from my iPhone using Tapatalk
Liked On: 28-08-2018, 06:56 PM
With the Kiwi dollar being so weak, it's hardly worth it sometimes. If you want to go down the Leupold track, I know of a certified Leupold retailer who is selling $300-400 below what the major...
Liked On: 24-08-2018, 02:19 PM
Yes 24" barrel. PS you can view the Finnlight II at the Sika Show in Sept :)
Liked On: 21-08-2018, 01:36 PM
My mates 7mm/08 went from shooting 2 inch groups at 100 to .5 or under same load same rifle same shooter all we did was stiffen up the foreend with ali tube and epoxy resen My brothers 270 was the...
Liked On: 20-08-2018, 12:47 PM
I ordered it from the howa Agent I brought a barrel action and stock separately the stock only has a sporter barrel channel but Not hard for the smith to open up to the heavyer barrel profile when...
Liked On: 20-08-2018, 12:07 PM
I think i'm a shareholder Nick-D :D 93396 Just a splash on everything eatable;)
Liked On: 20-08-2018, 01:26 AM
Been a while but here is my Watties thread for the night. Bacon,cheese,eggs grilled toast...did i mention watties? 933939339493395 Tonight watties vegemite spaghetti and fried...
Liked On: 20-08-2018, 12:55 AM
Fresh snapper portions seasoned then floured in whole meal flour ,egged in free range eggs, and crumbed in wholemesl crumbs. Hollandaise sauce to finish. ...
Liked On: 19-08-2018, 08:32 PM
venison and lamb kidney stew on toast from a month or so ago. Made the stew for Pengy's mid-winter do, so that shows how long ago I ate it. Just been too slack to post it. Yum 93346
Liked On: 19-08-2018, 06:04 PM
It's funny how times change. When I was kid, my grandad used to buy boxes full of ox tails for a couple of bucks, now to get a bit of a feed, it's $15 for 6 pieces! 92926 Tastes really good...
Liked On: 19-08-2018, 02:34 PM
Like a lot of things on our poor earth. Over utilization of natural resources and resultant pollution, disease along with using "quickfixes" with little care for the consequences of some of these....
Liked On: 19-08-2018, 11:34 AM