Awww......i thought this was going to be a thread for asking stupid questions, I had a whole lot lined up...:)
Liked On: 20-02-2014, 04:51 PM
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Liked On: 20-02-2014, 04:38 PM
Let me know when you want to chase Sika, can show you a few possies -and I'm just down the road from you. Send me a pm if you want
Liked On: 19-02-2014, 09:20 PM
well thats great to hear P38-Ive in the past with home brewing -put a disposable automotive fuel filter in the hoseline when bottling the brew to remove some of the more minute lees...
Liked On: 17-02-2014, 05:17 PM
Just keeping the watties employers working:D 20489
Liked On: 15-02-2014, 07:25 AM
I find the hornday 55gr sp make nice holes in 6mm steel 1398313984
Liked On: 14-02-2014, 10:23 PM
http://www.youtube.com/watch?v=qKTutSMZ4FU#t=172
Liked On: 14-02-2014, 10:12 PM
Did you put the marmite/vegemite? on that toast? gotta be the horriest job ever lol
Liked On: 14-02-2014, 09:51 PM
An update: The Paki Paki range is a (formal) NRA template range. This basically means no calibre bigger than 8mm with a definite ME limit, ie no big boomers. No brakes allowed. The rifles must...
Liked On: 14-02-2014, 09:49 PM
Heres tonights plate square1 Left over goat ,fried spud ,spaghetti.:D 20487
Liked On: 14-02-2014, 09:44 PM
I love feeding my townie mates 'lamb cuttlets' and then telling them they are "goat chops" :D
Liked On: 14-02-2014, 09:38 PM
Should have thought of that. Dumb ass:P But as i have my first lot of reloading gear on the way i will be asking more questions dumb or not, it is good i have lots of experts on hand for advise....
Liked On: 14-02-2014, 09:29 PM
So you're taking up tramping then Pete?
Liked On: 14-02-2014, 06:52 PM
I went back and tried a piece without gravy too. That bloody goat of ours better behave.:D
Liked On: 14-02-2014, 05:44 PM
We have finally tasted goat meat..............Buddy run for cover! Very tasty roasted,quite similar to mutton Here is the spread tonight or what we had for dinner. 20462204632046420465
Liked On: 14-02-2014, 05:44 PM