Fark really?? That's the cuntiest thing ever! Sacralage! The boys have the frames to a local Maori guy who in turn gave one to a church one to a marae and one for his family. 300kg odd of meat is...
Liked On: 19-07-2017, 01:20 PM
Trail Boss is a funny powder to work with outside what it was designed for which is to perform like black powder it's pressure curve mirrors black powder's almost perfectly more of an explosion than...
Liked On: 19-07-2017, 07:19 AM
it actually went down like this ... Dude - "hey man I'm in welly what you up to?" Doc - "cool dude I'm just about to go shooting ill pick you up in a tick..." Dude - ..."ah its pretty cold...
Liked On: 18-07-2017, 11:48 PM
hey doc watson to save time and money and ammo put it on trade me and buy a tikka! na only joking, I will watch with interest! Sent from my SM-G900I using Tapatalk
Liked On: 18-07-2017, 11:43 PM
Buy beer before it snows then sit in front of fire job done:thumbsup:
Liked On: 18-07-2017, 11:14 PM
Go fast enough and you dont need a kale cutter :) takes a while to pull all the stalks out of the undercarriage though!
Liked On: 18-07-2017, 11:14 PM
Jacketed bullets will require much more pressure to engrave them and push them down the bore compared to a lubricated lead one. That may be your answer.
Liked On: 18-07-2017, 10:45 PM
72406
Liked On: 18-07-2017, 10:31 PM
Cheeky southern blue tuna for dinner 72405
Liked On: 18-07-2017, 10:31 PM
Dammit roll on Dec!! Haha
Liked On: 18-07-2017, 02:06 PM
You splashed out on one as well? What's up? Gorse not grow this year😆 Sent from my SM-G935F using Tapatalk
Liked On: 18-07-2017, 02:03 PM
That 6.5 is pretty slow, Ill lend you a stop watch and a tape measure.
Liked On: 18-07-2017, 01:57 PM
Just had some for supper,yummy.72391
Liked On: 18-07-2017, 01:52 PM
Snap hotbarrels Venison stew on low, in the slow cooker, since 7am this morning. Just about to dish up now, so 13 hours slow cooking. The venison fell apart when I stirred in the...
Liked On: 17-07-2017, 10:07 PM
Venison stew with veggies in the pot, rice with quinoa on the boil, Sauvignon Blanc in the glass ........ ready in 20 min....
Liked On: 17-07-2017, 10:07 PM