You can bet every way of improving it has already been tried....necking it up to 30cal has proven very successful! :D
Liked On: 23-05-2018, 07:45 AM
You can bet every way of improving it has already been tried....necking it up to 30cal has proven very successful! :D
Liked On: 23-05-2018, 12:06 AM
You can bet every way of improving it has already been tried....necking it up to 30cal has proven very successful! :D
Liked On: 22-05-2018, 10:51 PM
Wifey made some butter chicken for the first time ever(I know chicken right!) Anyway as with all the spice in there it would taste like something so after the family ate I added a couple of chopped...
Liked On: 22-05-2018, 09:45 PM
You can bet every way of improving it has already been tried....necking it up to 30cal has proven very successful! :D
Liked On: 22-05-2018, 09:41 PM
You can bet every way of improving it has already been tried....necking it up to 30cal has proven very successful! :D
Liked On: 22-05-2018, 09:40 PM
Wifey made some butter chicken for the first time ever(I know chicken right!) Anyway as with all the spice in there it would taste like something so after the family ate I added a couple of chopped...
Liked On: 22-05-2018, 09:30 PM
You can bet every way of improving it has already been tried....necking it up to 30cal has proven very successful! :D
Liked On: 22-05-2018, 09:09 PM
You can bet every way of improving it has already been tried....necking it up to 30cal has proven very successful! :D
Liked On: 22-05-2018, 09:06 PM
Wifey made some butter chicken for the first time ever(I know chicken right!) Anyway as with all the spice in there it would taste like something so after the family ate I added a couple of chopped...
Liked On: 22-05-2018, 08:58 PM
Wifey made some butter chicken for the first time ever(I know chicken right!) Anyway as with all the spice in there it would taste like something so after the family ate I added a couple of chopped...
Liked On: 22-05-2018, 08:46 PM
I thought all the rain of late and quite a bit of a drop in water temp and clarity in the last couple of weeks might have put off the flounder a bit but no. Still catching very well thanks. ...
Liked On: 21-05-2018, 12:10 AM
Fresh flounder fillets whith crispy skin and other stuff.https://uploads.tapatalk-cdn.com/20180520/84c17c6df5e856991ca32b01bc728d3d.jpg Sent from my SM-A320Y using Tapatalk
Liked On: 20-05-2018, 09:26 PM
Lunch. Fat lazy red hind inside fillet with fried Rocoto on one and wasabi on the other between buttered...
Liked On: 20-05-2018, 09:25 PM
Been snacking all day so just a good ol sgetty n eggs on toast for tea. https://uploads.tapatalk-cdn.com/20180513/aa10c545dae87ef507bb14f05691cbd9.jpg Sent from my SM-A320Y using Tapatalk
Liked On: 20-05-2018, 09:25 PM