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Thread: How many rabbts/ hares that one man can harvest in a day?

  1. #31
    Member Billbob's Avatar
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    Quote Originally Posted by Micky Duck View Post
    take out the backstraps/back steaks.... slice into small cubes,place in plastic bag with a little flour or breadcrrumbs and some seasoning,curry powder is OK if you like curry....masterfoods mild steak seasoning is my favourite,closely followed by caisin ..... shake it around to coat the cubes THEN quickfry and scoffemupdelishimo
    hare backsteaks......season and fry same as would do with venison...you will not be able to tell the difference between it and good venison other than size.
    @Micky Duck Let me know when your doing your next cook up and ill be there
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  2. #32
    Member Billbob's Avatar
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    Quote Originally Posted by Black Rabbit View Post
    What I am going to make is like this as picture show, I can do better Rabbit meat do `t have taste, particularly for those farmed, wild rabbits has the particular tastes which you call gamy smell and try to avoid, but that is the key of nice smoked rabbit.

    Attachment 203876
    That looks delish, just plain hot smoke? or you doing a blend of seasoning too?

  3. #33
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    Quote Originally Posted by Black Rabbit View Post
    What I am going to make is like this as picture show, I can do better Rabbit meat do `t have taste, particularly for those farmed, wild rabbits has the particular tastes which you call gamy smell and try to avoid, but that is the key of nice smoked rabbit.

    Attachment 203876
    You thinking ahead for 2023 - the next 'Year of the rabbit' ?
    Black Rabbit likes this.

  4. #34
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    Quote Originally Posted by Black Rabbit View Post
    What I am going to make is like this as picture show, I can do better Rabbit meat do `t have taste, particularly for those farmed, wild rabbits has the particular tastes which you call gamy smell and try to avoid, but that is the key of nice smoked rabbit.

    Attachment 203876
    Bet thats tasty,nice.
    Black Rabbit likes this.

  5. #35
    Sniper 7mm Rem Mag's Avatar
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    Good looking feed their Black Rabbit
    When hunting think safety first

  6. #36
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    Quote Originally Posted by Billbob View Post
    That looks delish, just plain hot smoke? or you doing a blend of seasoning too?
    There are several ways, and seasoning is necessary as said rabbits do `t have much taste itself, and how to turn that gamy smell into a particular taste is matter.
    Always In pursuit of my happiness...No matter the costs.

  7. #37
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    Quote Originally Posted by Moa Hunter View Post
    You thinking ahead for 2023 - the next 'Year of the rabbit' ?
    How did you know? Yes, I am thinking ahead for next year since this year, I can `t do nothing even go for fishing.
    Moa Hunter likes this.
    Always In pursuit of my happiness...No matter the costs.

  8. #38
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    Quote Originally Posted by 7mm Rem Mag View Post
    Good looking feed their Black Rabbit
    Thank you. I am glad to see you guys like this, can`t wait to come down there make few shots and cook them. :
    Always In pursuit of my happiness...No matter the costs.

  9. #39
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    Quote Originally Posted by Black Rabbit View Post
    How did you know? Yes, I am thinking ahead for next year since this year, I can `t do nothing even go for fishing.
    I am safe - year of the Dragon
    Black Rabbit likes this.

  10. #40
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    We try to eke out our home kill beef with rabbit once a week or two. Cube it up and put in a weak vinegar/water mix for an hour or so. The soak in coconut milk overnight in the fridge. Next day make Thai Chicken curry just replacing chicken with rabbit. Cook up the Jasmine rice on the stove till the water has boiled off, then onto the log burner on the cake cooling rack for 20 min to dry out the rice and make it super fluffy. Will take a pic the next time I cook it up.

  11. #41
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    Quote Originally Posted by Moa Hunter View Post
    I am safe - year of the Dragon
    Nice! Should live around waters....
    Btw, Do you know what is the answer I hate most when people telling me their age?...Is telling me which one of those 12 animals they belong to. I will need to use both hands to count the series. But, some people they can immediately figure out the date of birth.
    Always In pursuit of my happiness...No matter the costs.

  12. #42
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    Quote Originally Posted by XR500 View Post
    We try to eke out our home kill beef with rabbit once a week or two. Cube it up and put in a weak vinegar/water mix for an hour or so. The soak in coconut milk overnight in the fridge. Next day make Thai Chicken curry just replacing chicken with rabbit. Cook up the Jasmine rice on the stove till the water has boiled off, then onto the log burner on the cake cooling rack for 20 min to dry out the rice and make it super fluffy. Will take a pic the next time I cook it up.
    I am looking forward to it. I see you sir must be in farm operation, may I ask what is the current farm gate price for a sheep, age around 3 yo? Thanks
    Always In pursuit of my happiness...No matter the costs.

  13. #43
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    I farm beef only, but I believe Lamb is going for about $5/kg on the hoof. That's about $100 for the average weight lamb in a few months. A sheep farmer babe able to chime in about now

  14. #44
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    Quote Originally Posted by XR500 View Post
    I farm beef only, but I believe Lamb is going for about $5/kg on the hoof. That's about $100 for the average weight lamb in a few months. A sheep farmer babe able to chime in about now
    But how much for a adult sheep weight about 80kg?
    Last edited by Black Rabbit; 16-08-2022 at 09:41 PM.
    Always In pursuit of my happiness...No matter the costs.

  15. #45
    Member Micky Duck's Avatar
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    between $150-200 if you can find someone willing to sell you one at farm paddock......
    Black Rabbit likes this.
    75/15/10 black powder matters

 

 

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