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Thread: People very sick after eating wild pig

  1. #16
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    It'll be interesting to see what comes of this. I really hope he (The hunter) didn't find a carcass and think it was easy picking then take it home after an unsuccessful hunt.
    Blisters and outlander like this.

  2. #17
    Member Blisters's Avatar
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    Quote Originally Posted by Gibo View Post
    Ive been at the airport in Whangarei since 3......plane jets at 5:30
    Beer! I prescribe beer
    stingray likes this.

  3. #18
    Codswallop Gibo's Avatar
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    Quote Originally Posted by Blisters View Post
    Beer! I prescribe beer
    Yes doc but i have to drive from Tauranga to home when i get there at 8. So il be giving shit on here for a few hours yet
    Blisters likes this.

  4. #19
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    Must be old Winnie up to some tricks?? Trying to make awareness of 1080 poisoning and immigration at the same time. 2 birds 1 stone.

    P.S That is a joke.
    GWH, Paddy79, outlander and 1 others like this.

  5. #20
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    2 colleagues became deathly sick after eating a pig once. I'm gonna ask them tomorrow what they were sick with

    Sent from my GT-I9506 using Tapatalk

  6. #21
    Member dansus's Avatar
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    Maybe Brodifacoum? I think its worse for pigs than 1080 for secondary poison, so if it was in the boar must have been pretty close to dead

  7. #22
    Member Marty Henry's Avatar
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    Anti coagulants take much longer to work than this but you are right they are very persistent in tissues taking month's to be excreted. Meaning repeatedly eating meat contaminated with a very very low levels of the material over a long period will result in cumulative poisoning. In this regard its worse than 1080

  8. #23
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    maybe who ever cooked it had enough of every one an thought fuck im a poison and kill us all and did not use enough poison. murder suicide

  9. #24
    Gold member Pointer's Avatar
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    Moonpork strikes again
    Gibo and Reindeer like this.

  10. #25
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    Just an observation, but I noticed on 1 News they failed to mention it was wild meat that was consumed.
    Last edited by Allizdog; 16-11-2017 at 06:22 PM.

  11. #26
    Codswallop Gibo's Avatar
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    It was wild with Trichinosis or most likely listeria meningitis

  12. #27
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    I thought it was common practise to freeze wild pork for a period of time to kill any bacteria in the meat?


    Sent from my iPhone using Tapatalk
    veitnamcam likes this.
    Dont waste your time chasing every last fps, it doesnt matter in the real world, it wont make a difference, all it will do is cause head aches and frustrations. And dont listen to silly old cunts

  13. #28
    Numzane Spudattack's Avatar
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    Too much curry powder......they will wake up in a few days with severe ring sting.


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    Maca49, Boaraxa, outlander and 1 others like this.
    "Here's the deal I'm the best there is. Plain and simple. I wake up in the morning and I piss excellence."

  14. #29
    OPCz Rushy's Avatar
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    Quote Originally Posted by Blisters View Post
    Beer! I prescribe beer
    Waikato in fact.
    Gibo likes this.
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
    What more do we need? If we are above ground and breathing the rest is up to us!
    Rule 1: Treat every firearm as loaded
    Rule 2: Always point firearms in a safe direction
    Rule 3: Load a firearm only when ready to fire
    Rule 4: Identify your target beyond all doubt
    Rule 5: Check your firing zone
    Rule 6: Store firearms and ammunition safely
    Rule 7: Avoid alcohol and drugs when handling firearms

  15. #30
    Member 300CALMAN's Avatar
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    zinc phosphide poisoning?

 

 

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