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Thread: Dumped 17 pointer

  1. #16
    OPCz Rushy's Avatar
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    I am divided. On the one hand not a waste to a meat hunter and on the other a fine animal taken to soon.
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
    What more do we need? If we are above ground and breathing the rest is up to us!
    Rule 1: Treat every firearm as loaded
    Rule 2: Always point firearms in a safe direction
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    Rule 4: Identify your target beyond all doubt
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  2. #17
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    Quote Originally Posted by Rushy View Post
    I am divided. On the one hand not a waste to a meat hunter and on the other a fine animal taken to soon.
    Definite waste if only 1 backleg, 1 shoulder and backsteaks taken....
    Boaraxa and Cordite like this.

  3. #18
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    Quote Originally Posted by Tahr View Post
    It was laying on the ground near to the carcass. I hung it in a scrub bush.

    One leg, shoulder and back steaks taken.
    Are you going to keep it?

  4. #19
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    Do you think it may have been the 'tangled wire' stag? @Tahr

  5. #20
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    Quote Originally Posted by nor-west View Post
    Do you think it may have been the 'tangled wire' stag? @Tahr
    Don't think so. He was a lot wider and longer. Brian agrees. This one was 35"x35" - I always have a tape with me. This was a good head points wise, but I have seen a few quite a bit bigger.

  6. #21
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    Quote Originally Posted by Russian 22. View Post
    Are you going to keep it?

    Nah. Its not mine. I left it hanging in a scrub bush. Maybe the person who shot it might appreciate it for what it is one day and go back and collect it.
    tanqueray likes this.

  7. #22
    Member stagstalker's Avatar
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    What a shame, such a waste.

  8. #23
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    Nice head, I was surprised the stag I shot on the 8th Dec when we took Josan for a hunt was able to be stripped and stained and the points were all hard to the tips. That was real early I thought. Shame you didn't get it but it may not have been quite long enough for you to shoot, definitely plenty of points. Hopefully the fella that shot it comes back for it as it seems such a waste. Some good venison was wasted also as he would have been in good condition at the time.

  9. #24
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    Moral of the story
    Stop shooting farmed Deer
    It has become like - "spearing fish in a barrel" I am afraid to say

    If I (or any other "hunter" - yes "hunter" not shooter) had of shot this 20-40 years ago - it sure the f~~cking hell would not have been discarded/left to rot !!!!!!!!!!!!!!!!!

  10. #25
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    Quote Originally Posted by Mooseman View Post
    Nice head, I was surprised the stag I shot on the 8th Dec when we took Josan for a hunt was able to be stripped and stained and the points were all hard to the tips. That was real early I thought. Shame you didn't get it but it may not have been quite long enough for you to shoot, definitely plenty of points. Hopefully the fella that shot it comes back for it as it seems such a waste. Some good venison was wasted also as he would have been in good condition at the time.
    @Mooseman Get this. It was the underside legs left - he told the cocky it was too heavy to roll over??

  11. #26
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    Quote Originally Posted by Sarvo View Post
    Moral of the story
    Stop shooting farmed Deer
    It has become like - "spearing fish in a barrel" I am afraid to say

    If I (or any other "hunter" - yes "hunter" not shooter) had of shot this 20-40 years ago - it sure the f~~cking hell would not have been discarded/left to rot !!!!!!!!!!!!!!!!!
    Say that when you are 70. They are not farmed deer. They are deer that live on privately owned land.
    BRADS, Gibo, shift14 and 4 others like this.

  12. #27
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    Quote Originally Posted by Tahr View Post
    Say that when you are 70. They are not farmed deer. They are deer that live on privately owned land.
    My eyes must be deceiving me then

  13. #28
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    Quote Originally Posted by Tahr View Post
    @Mooseman Get this. It was the underside legs left - he told the cocky it was too heavy to roll over??
    Sounds like an excuse to leave most the meat, I am sure he could have gutted the animal and maybe got help to move it. The stag I shot weighted in at 125 kg gutted and it took Beeman and I about 2hours to drag it 600-700 meters to the road. We are starting to feel our age to but there was no way we would leave it behind, we could have cut it up at a pinch to get it out if need be.
    takbok likes this.

  14. #29
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    That scene is hilarious. A beginners debacle rarer than a 17 point stag. Mate shot a huge 12 in velvet, it was hard underneath and the old guy who took him out told him to carry it out. Not light obviously, plus meat. What the old guy did not know is he was late home from work and too shy to say he had not eaten before he was picked up. They had crossed two ridges and as I understand it, the head still remains somewhere between the two ridges where his legs gave out.

  15. #30
    GWH
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    Quote Originally Posted by Sarvo View Post
    Moral of the story
    Stop shooting farmed Deer
    It has become like - "spearing fish in a barrel" I am afraid to say

    If I (or any other "hunter" - yes "hunter" not shooter) had of shot this 20-40 years ago - it sure the f~~cking hell would not have been discarded/left to rot !!!!!!!!!!!!!!!!!
    I have had the pleasure of accompaning Tahr on a hunt on this property, i can assure you they are not farmed deer, standard 7 wire boundry fences. There is however some very big bodied wild deer with good genes in the general area tho, the whole area has been known for this for many decades.
    7mmsaum, Tahr, nor-west and 1 others like this.

 

 

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