Thread: Radix meals

Originally Posted by hotsoup

I'm good friends with the owner of Radix, he's based in Cambridge here.

however I'm regularly discussing options to suit the hunting community and there a few cool things in the pipeline.

@hotsoup keep the pressure on him, I’d really liked there chicken options!

Originally Posted by Sika 8

Anyone tried the "real meals" yet?

Yip i didn't like them at all I gave the rest away

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Originally Posted by 25/08 IMP

Yip i didn't like them at all I gave the rest away

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Same went from them to radix...now where

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I do like Outdoor Gourmet meals although they were a bit basic on flavour, Radix was tastier but I'm not satisfied with the vege option.
Back to Outdoor Gourmet I think.

Originally Posted by BRADS

Same went from them to radix...now where

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I do my own boil in bag type of thing now.
Proper food.

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It's pretty simple to dehydrate venison mince, a selection of vegetables and add your choice of flavour (the sachets in the Mi goreng noodles are pretty good). And it's a hell of a lot cheaper than buying the packeted stuff. I keep the odd Backcountry as a backup but mostly take DIY dehy away with me now.

Originally Posted by Shearer

It's pretty simple to dehydrate venison mince, a selection of vegetables and add your choice of flavour (the sachets in the Mi goreng noodles are pretty good). And it's a hell of a lot cheaper than buying the packeted stuff. I keep the odd Backcountry as a backup but mostly take DIY dehy away with me now.

I've gone this way too. Venison mince is good because it is lean meat (so doesn't suffer going rancid). Do a bulk cook up and dehydrate over a couple of days, vacuum bag and chuck them in the freezer for extra peace of mind on longevity. Way way cheaper and like you say, flavoured to your own taste.

I quite like the Go Native MRE style meals. Although they are heavier, I like them because at least I know I am getting one hearty meal a day, which is something to look forward to if the day hasn't gone well for various reasons. Also if you get caught short without enough water to spare you can eat them cold.

All this is why Tabasco sauce is your friend. Fixes the blandest of meals