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Thread: Show me your knives

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  1. #1
    Member
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    Nice khukuri there, fancy giving us a rundown on the models?

  2. #2
    Member john m's Avatar
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    All from Khukiri House. From left to right

    WW II, wood handle

    Operation Iraq Freedom, rose wood handle

    Gurkha No1, Buffalo horn handle

    Humvee Desert Special (double edged) rose wood handle.
    Velocity is thrilling,but diameter does the real killing.

  3. #3
    Nga
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    Here’s a few, one completed for forum member and chef knife for a custom order.

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    Roses are red
    Bacon is red
    Poems are hard
    Bacon.

  4. #4
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    Quote Originally Posted by Nga View Post
    Here’s a few, one completed for forum member and chef knife for a custom order.

    Attachment 85523

    Attachment 85524

    Attachment 85525
    F*** that is very very nice.

  5. #5
    Member Danny's Avatar
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    It’s sold chaps so order your own
    Free bump


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    Dan M

  6. #6
    Member john worthington's Avatar
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    whats the steel on the chef blade

  7. #7
    Nga
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    Quote Originally Posted by john worthington View Post
    whats the steel on the chef blade
    It is a stainless 31 layer total steel with a super gold 2 or SG2 super steel core, very good steel and very expensive, this knife is sold and was 1100. I also made from the off cut a jack which is also sold....

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    Roses are red
    Bacon is red
    Poems are hard
    Bacon.

  8. #8
    Member Danny's Avatar
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    So I thought I’d do a quick $10 review on a knife that has arrived this afternoon all the way from sunny NZ from forum member Nga.

    First impressions are way better than I figured via the pictures received.
    The knife handle is super with a skinny handle (was asked) and good feel, feels safe in the hand.
    The blade looks to be very well finished and for a manual job it looks very tidy. The D2 steel has a real shine and this one holds a bloody impressive edge, is hollow ground and is thin 3mm which makes for imo a suitable tool for the field, dressing and skinning animals.

    Heading out tomorrow (with knife) so another $5 review to follow along with some pics of a real stag...

    Great job Nga
    DM

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  9. #9
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    Quote Originally Posted by Danny View Post
    So I thought I’d do a quick $10 review on a knife that has arrived this afternoon all the way from sunny NZ from forum member Nga.

    First impressions are way better than I figured via the pictures received.
    The knife handle is super with a skinny handle (was asked) and good feel, feels safe in the hand.
    The blade looks to be very well finished and for a manual job it looks very tidy. The D2 steel has a real shine and this one holds a bloody impressive edge, is hollow ground and is thin 3mm which makes for imo a suitable tool for the field, dressing and skinning animals.

    Heading out tomorrow (with knife) so another $5 review to follow along with some pics of a real stag...

    Great job Nga
    DM

    Attachment 85612Attachment 85613


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    I have to say I like the shape of the blade...


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  10. #10
    Member Double Shot's Avatar
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    My latest from Nepal...

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    Ozark Precision NZ Ltd

    P: 021 494 447

  11. #11
    OPCz Rushy's Avatar
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    Saaaaweeeeeeeeeeeet
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
    What more do we need? If we are above ground and breathing the rest is up to us!
    Rule 1: Treat every firearm as loaded
    Rule 2: Always point firearms in a safe direction
    Rule 3: Load a firearm only when ready to fire
    Rule 4: Identify your target beyond all doubt
    Rule 5: Check your firing zone
    Rule 6: Store firearms and ammunition safely
    Rule 7: Avoid alcohol and drugs when handling firearms

  12. #12
    Nga
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    SG2 core 31 layer Damascus with American iron wood and ebony handle, made on request for client.

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    Roses are red
    Bacon is red
    Poems are hard
    Bacon.

  13. #13
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    Quote Originally Posted by Nga View Post
    SG2 core 31 layer Damascus with American iron wood and ebony handle, made on request for client.

    Attachment 86716
    Is there a name for that finish on the heel/spine of the knife, always really liked that look.
    We don't stop playing because we grow old,
    We grow old because we stop playing.

  14. #14
    Nga
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    I just beat the shit out of it mate, it deforms the Damascus and creates the pattern otherwise the lines would be straight and boring.
    Roses are red
    Bacon is red
    Poems are hard
    Bacon.

  15. #15
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    Quote Originally Posted by Nga View Post
    SG2 core 31 layer Damascus with American iron wood and ebony handle, made on request for client.

    Attachment 86716
    I would like to know which website you are getting your wood and steel from, does not seem to be the gameco/artisan one I use...

 

 

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