mikee that dose look really good I'll have to try that one. Dose not look dry!
I never roast pheasants! Always quike fry the brests to seal the juices in then a pre heated oven for 7 minutes, man do they come out tasty. I then make up a salsa and heat up some burritos slice the phesant and burrito phesant. It's quick and easy to do.
Also rather healthy, you can do this with most game birds
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