Thread: Filleted my pinky

Thanks VC that sounds like a better way to go than what I've Been doing! Cheers

Originally Posted by matto1234

Thanks VC that sounds like a better way to go than what I've Been doing! Cheers

As mentioned leaving the skin on is a good option too.

Originally Posted by Danny

Cheers, today i got limits of snapper, John Dory, cod and kahawai. Skippy or albies were everywhere which I figured was late in the piece.
I'll look at Victory knives again. I've recently moved house and I've lost a heap of gear. Blunt knives suck.


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Is there a Cookes over there? Ropes and wire etc. The Tga shop does comm gear and has all the vic knifes bro

There was @Gibo. Hope it hasn't closed down I'll call in for a look see.
Cheers


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The blue handled Dick knife is my favorite . It's getting pretty worn now and is nearly due for retirement but the shape is still fairly true.
The white Victory does hold an edge better but it is fairly new in comparison and I don't like it's shape or flex quite as much.
Both good knives tho.



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Originally Posted by veitnamcam

The blue handled Dick knife is my favorite . It's getting pretty worn now and is nearly due for retirement but the shape is still fairly true.
The white Victory does hold an edge better but it is fairly new in comparison and I don't like it's shape or flex quite as much.
Both good knives tho.



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I prefer this for filleting myself

and this for taking the skin off

unfortunately i still cannot sharpen a knife so its a good job they are cheap

Originally Posted by mikee

I prefer this for filleting myself
Attachment 68385
and this for taking the skin off
Attachment 68386
unfortunately i still cannot sharpen a knife so its a good job they are cheap

I don't like a pointy tip as if you fillet to the main bone then over it is the tip that does most of the work and needs to be rounded for the edge to last and get a good flat cut.
If you fillet in one swipe the tip is irrelevant but each to their own.
Knives are like women and not every man likes the same.

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