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Thread: Bacon and egg pie question

  1. #121
    Member stingray's Avatar
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    Yes not flakey pastry, lis got some savoury short stuff by mistake .....shhhh I'm not saying a word.. Or complaining I have pie mmmm
    mrs dundee likes this.
    Nil durum volenti !!

  2. #122
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    Made with Easter eggs? Looking good!
    stingray and mrs dundee like this.
    Boom, cough,cough,cough

  3. #123
    Member Pengy's Avatar
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    A mate just accused us poms of not knowing what makes a proper pasty.
    I pointed him in the direction of this thread I mean, c`mon. 9 farkin pages on a hunting forum about a pie
    Forgotmaboltagain+1

  4. #124
    Member EeeBees's Avatar
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    the B & E pie is an institution!!!Opening Day without one just would not be Opening Day!!
    ...amitie, respect mutuel et amour...

    ...le beau et le bon, cela rime avec Breton!...

  5. #125
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    nowt wrong with that effort stingray!
    stingray likes this.

  6. #126
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    Really ,

    Christ , it sounds like some need to check , their MAN card , THERE is nothing BUT Bacon & Eggs in a B&E pie , thats why you call it a B&E pie .
    The only thing you can alter is the RATIO of the 2 ingrediants .
    ANYthing else is a QUICHE , end of story , so donot try and justify it , as you will just come across as GAY or a JAFA ,
    outdoorlad, Dundee and EeeBees like this.

  7. #127
    OPCz Rushy's Avatar
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    Quote Originally Posted by ChrisF View Post
    Really ,

    Christ , it sounds like some need to check , their MAN card , THERE is nothing BUT Bacon & Eggs in a B&E pie , thats why you call it a B&E pie .
    The only thing you can alter is the RATIO of the 2 ingrediants .
    ANYthing else is a QUICHE , end of story , so donot try and justify it , as you will just come across as GAY or a JAFA ,
    Who da man ChrisF? You da man.
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
    What more do we need? If we are above ground and breathing the rest is up to us!
    Rule 1: Treat every firearm as loaded
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  8. #128
    Member Dundee's Avatar
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    The ones we had at lunch time were divine,home made
    "Thats not a knife, this is a knife"
    Rule 2: Always point firearms in a safe direction
    CFD

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  9. #129
    Member deepsouthaussie's Avatar
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    Ill add some cement to my weetbix tomorrow @ChrisF hopefully will make my balls drop soon too.

    Sent from my GT-I9300T using Tapatalk
    Toby likes this.

  10. #130
    Gone But Not Forgotten Toby's Avatar
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    I like any bacon and egg pie. Peas no peas sauces and anything. Never had a bad one yet
    veitnamcam likes this.

  11. #131
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    Toby without peas you cannot truthfully say you have eaten an egg and bacon pie! Just something close!
    big_foot likes this.
    Boom, cough,cough,cough

  12. #132
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    All this talk of variations on the humble bacon and egg pie has got me wondering about combining my other favourite food .What about Bacon and Egg and "Black pudding " pie
    EeeBees likes this.

  13. #133
    Village Idjit Barefoot's Avatar
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    you thinking thin slices just under the pastry or chunks mixed in with the main ingredients?

  14. #134
    Almost literate. veitnamcam's Avatar
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    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

    308Win One chambering to rule them all.

  15. #135
    Village Idjit Barefoot's Avatar
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    Quote Originally Posted by hamsav View Post
    UGH I though pea's were bad enough in a B&E , but fucking black pudding .... what is wrong with you . seriously , if you went to a restaurant and ordered a lobster .... would you be happy if it came with a sausage hanging out its arse...... NO . coz it doesn't fucking belong there and neither do peas or black pudding , who eats that shit any how ,( apart from Hugh Fearnly Whittingstall and that sez it all ) ..... I mean " everything but the oink " only counted when there was a war on , even my Dad wont eat black pudding and he eats tripe ( when Mums not home.........for a week ) and anchovies , and mouldy cheese ( he pays extra for that !!!! )
    What are you trying to say Hamsav?
    Working on the same theory I shouldn't cook my fish or paua with cream then?

 

 

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