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Thread: Bacon wrapped steak.

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  1. 16-04-2013, 05:46 PM #1
    Toby
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    I thought T-bone was a steak
    VIVA LA HOWA
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  2. 16-04-2013, 05:48 PM #2
    Rushy
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    Quote Originally Posted by Toby View Post
    I thought T-bone was a steak
    Toby the meat is if it was boned out but VC has you on a technicality as long as the bone is there.
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
    What more do we need? If we are above ground and breathing the rest is up to us!
    Rule 1: Treat every firearm as loaded
    Rule 2: Always point firearms in a safe direction
    Rule 3: Load a firearm only when ready to fire
    Rule 4: Identify your target beyond all doubt
    Rule 5: Check your firing zone
    Rule 6: Store firearms and ammunition safely
    Rule 7: Avoid alcohol and drugs when handling firearms
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  3. 16-04-2013, 05:48 PM #3
    veitnamcam
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    They call it a steak but its on a bone so its a chop as far as Im concerned

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  4. 16-04-2013, 05:50 PM #4
    Toby
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    Chops are still then winner then
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  5. 16-04-2013, 06:42 PM #5
    veitnamcam
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    I do enjoy a beef t bone tho, probably only eaten ten in my life.

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  6. 16-04-2013, 09:28 PM #6
    Toby
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    That was medium rare. Just like it should be
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  7. 16-04-2013, 09:40 PM #7
    Gibo
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    Might as well eat schnitzel if you cook ya meat well done. Bloody waste of good blood guys!!!!!
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  8. 16-04-2013, 09:49 PM #8
    veitnamcam
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    Yep its already dead no need to kill it twice.

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    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

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  9. 16-04-2013, 09:53 PM #9
    Toby
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    I like schnitzel
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  10. 18-04-2013, 03:24 AM #10
    Wirehunt
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    Quote Originally Posted by Toby View Post
    I like schnitzel
    Seems a lot do Toby, going by what I'm seeing here.
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« With galic n buter | So you like a steak. »

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