Not dinner as such but I've been snacking on these little beautys both straight out of the shell and off the BBQ this weekend.
Im still an amateur at opening but approaching pro on the eating.
![]()
Not dinner as such but I've been snacking on these little beautys both straight out of the shell and off the BBQ this weekend.
Im still an amateur at opening but approaching pro on the eating.
![]()
"Hunting and fishing" fucking over licenced firearms owners since ages ago.
308Win One chambering to rule them all.
A bit of a Japanese theme for dinner tonight.
Salmon sashimi, oyster (nice, but no flavor, very disappointed), nz pure wasabi (very different to the green tooth past tube versions and nice), rice and some green stuff
Followed by, home made chocolate lava cake and vanilla ice cream.
Now firmly camped on the couch for a while.....![]()
Please excuse spelling, as finger speed is sometimes behind brain spped........ Or maybe the other wayy.....
Yummo!
There is a difference between "dredge" and "Pacific " oysters.
Pacific being the most commonly farmed and harvested from shore.
They are both good but the dredge is typically smaller and more intense in flavor while the Pacific is generally bigger but less intense in flavour.
I like them all but really love the dredge oyster (bluff oyster)
"Hunting and fishing" fucking over licenced firearms owners since ages ago.
308Win One chambering to rule them all.
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