One plate was gone before the pic,heaps left
One plate was gone before the pic,heaps left
"Thats not a knife, this is a knife"
Rule 2: Always point firearms in a safe direction
CFD
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Yeah pretty good. The sauce I made reduced down nice and sweet and spicy like jack links jerky. Just a little skinny on meat.
Sent from the swamp
Singapore. Love the mix of cultures here
Little India. Cheap and good.
Little India after dark is heaving. Almost every Indian bloke wears a mo. Very few women to be seen. Mostly young blokes having a few beers and a laugh. Very few Indians smoke here in contrast to the Chinese who you see hanging out in cafes smoking it up big time.
I could go a feed like that after eating the crap we get fed for 3 weeks.
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Do what ya want! Ya will anyway.
That lot cost me 40 dollars sgd including drinks. I felt embarrassed to pay so little for such awesome food so obviously prepared with pride.
We were the only European faces to be seen and certainly the only white eyes eating. We choose our street eateries based on how many locals we can see eating there.
We use the same theory, good food at the right prices,like little india.
Coffee in a coffee bag. Thicker stronger and tastier than you could believe. There's shops all over selling Kopi
Kopi O = coffee with sugar
Kopi C = coffee with "carnation" (tinned cream)
Sold mostly in the toast shops found everywhere
And of course both variations also sold with tea, which is a similarly awesome brew.
Of course you need a good spot to enjoy it
Another awesome meal out.
Nothing fancy but the food which was just amazing.
Milo dinosaurs
These were just normal folk practicing their religion and made for interesting dinner company for our family of agnostics.
Dinner cost the poultry sum of SGD 24. I was so embarrassed I left them a bit extra.
These boys and girls were sitting there with their scoff in front of them not eating a thing. Then I realised its Ramadan. Once the imam gave them the all clear from the mosque just up the way they got stuck in
Testing out this recipe: Slow-cooked "Lamb" (Goat) Rogan Josh
Will let you know how it tastes in a few hrs.
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