Not dinner, but daughter and me made some hot cross buns and a loaf of bread....
The buns were crossless (apart from token 1), and current free![]()
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Not dinner, but daughter and me made some hot cross buns and a loaf of bread....
The buns were crossless (apart from token 1), and current free![]()
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Please excuse spelling, as finger speed is sometimes behind brain spped........ Or maybe the other wayy.....
Just put these on.
Will add mac and cheese in a couple of hours
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Mate they look the biz but I do like the fruit in them. I just ate one of Jac’s marshmallow eggs. The fucking best I have ever had.
It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
What more do we need? If we are above ground and breathing the rest is up to us!
Rule 1: Treat every firearm as loaded
Rule 2: Always point firearms in a safe direction
Rule 3: Load a firearm only when ready to fire
Rule 4: Identify your target beyond all doubt
Rule 5: Check your firing zone
Rule 6: Store firearms and ammunition safely
Rule 7: Avoid alcohol and drugs when handling firearms
It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
What more do we need? If we are above ground and breathing the rest is up to us!
Rule 1: Treat every firearm as loaded
Rule 2: Always point firearms in a safe direction
Rule 3: Load a firearm only when ready to fire
Rule 4: Identify your target beyond all doubt
Rule 5: Check your firing zone
Rule 6: Store firearms and ammunition safely
Rule 7: Avoid alcohol and drugs when handling firearms
Pork belly
Five spice powder and salt and pepper on meat side. Dry skin and prick all over with point of knife. Rub over with vinager. Cover in 3-5mm of rock salt.
Cook for hour at 180 c.
Then rub salt off. Get rid of tin foil. Back in under grill on a low rack for 30mins.
THE best crackle on pork belly.
Please excuse spelling, as finger speed is sometimes behind brain spped........ Or maybe the other wayy.....
Excellent result. You gotta love Pork Belly.
It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
What more do we need? If we are above ground and breathing the rest is up to us!
Rule 1: Treat every firearm as loaded
Rule 2: Always point firearms in a safe direction
Rule 3: Load a firearm only when ready to fire
Rule 4: Identify your target beyond all doubt
Rule 5: Check your firing zone
Rule 6: Store firearms and ammunition safely
Rule 7: Avoid alcohol and drugs when handling firearms
Green curry snapper on brown rice.
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"Hunting and fishing" fucking over licenced firearms owners since ages ago.
308Win One chambering to rule them all.
Chamois stew
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"O what a day, what a lovely day"
The missus got creative again this afternoon. Not sure about the crosses.
It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
What more do we need? If we are above ground and breathing the rest is up to us!
Rule 1: Treat every firearm as loaded
Rule 2: Always point firearms in a safe direction
Rule 3: Load a firearm only when ready to fire
Rule 4: Identify your target beyond all doubt
Rule 5: Check your firing zone
Rule 6: Store firearms and ammunition safely
Rule 7: Avoid alcohol and drugs when handling firearms
Roasted venison rump with the extras, minus the spuds for me. I roasted the venison in a oven bag and used the continental roast lamb seasoning, 160’ for 2 hours and came out incredibly tender. It was a 2.5kg roast so plenty leftover for lunches
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Lockdown equals no wicked wings, Lockdown equals lots of time spent gazing out window wishing I could eat wicked wings, while gazing out said window I spied a Hare ....... Hmmmmm spicy southern fried Hare could be the go !!!!!.............
It was !!!!!
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