Chamois shanks !!
Been in the slow cooker all dayBloody salivating just looking at them
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Its not what you get but what you give that makes a life !!
Absolutely nothing wrong with Chamois meat if you cook it right. @kukuwai looks like he has it sorted![]()
Experience. What you get just after you needed it.
DB, looks good, Going to google hassle back potatoes !
Easy to make, peel and halve potatoes, then make a series of fine cuts along the potato that don't quite go all the way through, I find putting a skewer either side of the potato on the chopping board allows you to cut easily and the skewer stops you from cutting all the way through, then baste with a mixture of butter and curry powder, you could add other herbs and spices to your taste, bake on a tray in the oven till crispy basting often.
So damn good![]()
#DANNYCENT
Young goat backstraps for dinner tonight. Pan fried/seared with rosemary, thyme, garlic, salt and pepper. We preferred it over some of the venison we've had previously. Leaving these animals to rot in the bush is a criminal waste.
Couple nights ago I made up a snapper and cray and chilli mussel and king prawn Mornay.
Body and leg meat from a couple of medium crays and equal measures of snapper mussel and prawn.
Some one got into it before I could get a finished picture....shit it was good.
"Hunting and fishing" fucking over licenced firearms owners since ages ago.
308Win One chambering to rule them all.
Crispy skinned flounder fillets tonight.
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"Hunting and fishing" fucking over licenced firearms owners since ages ago.
308Win One chambering to rule them all.
Egg Plant (the rings) grown heaps of big Beauties' this year
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With stylish utensils as always to boot Sarvo. Very nice.
Your cooking be a dream neighbor ,not all take we will pay,,,
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Enjoy cooking on the Weber heat beads so better then gas so winging our first pizza on it ,no pizza stone but a old BBQ plate worked
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