Dinner thread?

[Micky Duck]

Verdict, absolutely beautiful delicious burger.

not as good as a bastard burger minus onions and plus an egg...but pretty good grub.....Ive been spoilt as my Mrs makes a bloody good venison burger at home or away camping,anything else pales in comparison .

[slk12]

I had one the other night at the mount, Billbob. You're right, great burger.

The cherry sauce was so good I had to make something similar for my hare backsteaks tonight. I browned the trimmings in a pan, then fried onions and garlic in butter in the same pan, then added the cherry paste, red wine, parsley stalks etc etc and reduced until thick. Served with mashed potato and peas

[flock]

Simple Venison meal

[RUMPY]

Tahr backsteak on a basis vege stir fry.

[Billbob]

Love a venison burger or slider, here is last night's

[Black Rabbit]

My first visit to NZ, I saw kiwi even those from pacific in winter time still wear shorts, so the reason Ican figure is the food. I like food in here, just Ｉgot small Stomach. Before covid, before I moved to south, I got lots of goats. One meal, I felt hot for the next two days.

[Micky Duck]

. Duck breast minced with bread crumbs,Tuscan and steak seasoning...yip new best way to eat duck

[Rushy]

Bloody hell that looks good MD. Do you do deliveries?

[Micky Duck]

well if you pay the road users and fuel charge...any thing is possible LOL.... I actually struggled to fit both in...but managed it.

[norsk]

A Cod and a Pollock. Caught from in the Fjord below my house on soft bait.

I wrapped the fillets in Bacon and fried them in a pan.

[Shearer]

That Pollock is an interesting looking fish. Good fighter?

[norsk]

That Pollock is an interesting looking fish. Good fighter?

Yes they are,but the truth is that I catch most of the fish just a couple of meters from the shore.There is a verticle drop off to a sand bottom just along the coast from my house.I chuck the lure in along the shore and wait for it to sink down and sort of tow it along the bottom.The fish seem to feed along the drop off,if you catch one its just a matter of winching it almost straight upwards. Pretty lucky to have so many fish here,the Salmon are running in the Fjord too but it takes alot of fishing in order to catch one .

[Micky Duck]

I spent months filleting pollock...got to hate them,being newest filleters we were on tail end of conveyor belt so continually got smallest and broken fish to work with..they came off Russian trawlers into the factory in Timaru....
funny thing,we had been straight split filleting them for month,then through skinning machine baader think it was called,then back to small line to debone/take out Vbone...I suggested to foreman we cut through fillet and skin taking out Vbone before skinning,he trialed it said awesome and we changed over...told big boss to let night shift know..oh they have been doing it for weeks!!!!!
think most of it ended up in fish fingers/cakes and some into battered fish n chip type stuff. shit thats going back 34 years ago now.

[veitnamcam]

Baader 52 probably Micky

[Black Rabbit]

I like kiwi food and all kind of foods if it `s delicious, and it really does `t matter what is. From all your posts in here, do `t know how many of you are or were in tour operation, but what I knew is the most frequent complains from China visitors or have the face but from all over the world is the foods they had during their on average of 8 days in NZ. But I like it,