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Thread: Dinner thread?

  1. #7186
    MSL
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    Quote Originally Posted by MSL View Post
    Fallow neck and ribs in a freestyle concoction.

    See what it looks like in 5-6 hours I guess


    Sent from my iPhone using Tapatalk

    Came out bloody good, as bone in neck meat always does when cooked slow.


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    veitnamcam, Trout, Beaker and 4 others like this.

  2. #7187
    Member Dundee's Avatar
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    Wild pork back straps and potatoe slices.
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    mikee, Beaker, Micky Duck and 2 others like this.
    "Thats not a knife, this is a knife"
    Rule 2: Always point firearms in a safe direction
    CFD

    tps://www.timeanddate.com/countdown/generic?iso=20180505T00&p0=264&msg=Dundees+Countdo wn+to+Gamebird+Season+2018&font=cursive

  3. #7188
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    Smokey BBQ marinated wild pork backsteak gifted to me by a friend with vegetarian filled spanakopita filo triangles and fresh garden salad.

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    mikee, Beaker, MB and 3 others like this.

  4. #7189
    Member Dundee's Avatar
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    Wild pork roast.
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    mikee, RUMPY and Fat belly Dog like this.
    "Thats not a knife, this is a knife"
    Rule 2: Always point firearms in a safe direction
    CFD

    tps://www.timeanddate.com/countdown/generic?iso=20180505T00&p0=264&msg=Dundees+Countdo wn+to+Gamebird+Season+2018&font=cursive

  5. #7190
    Almost literate. veitnamcam's Avatar
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    New potatos from my garden,whitebait caught myself, Fallow from my rifle and knife.....need to clear some spuds to get some salad stuff in.
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    Trout, Beaker, ROKTOY and 6 others like this.
    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

    308Win One chambering to rule them all.

  6. #7191
    OPCz Rushy's Avatar
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    She’s a tough life VC but someone has to live it.
    veitnamcam and Beaker like this.
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
    What more do we need? If we are above ground and breathing the rest is up to us!
    Rule 1: Treat every firearm as loaded
    Rule 2: Always point firearms in a safe direction
    Rule 3: Load a firearm only when ready to fire
    Rule 4: Identify your target beyond all doubt
    Rule 5: Check your firing zone
    Rule 6: Store firearms and ammunition safely
    Rule 7: Avoid alcohol and drugs when handling firearms

  7. #7192
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    Il have to buy some whitebait,looks so tasty.

  8. #7193
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    Pork belly rolled with a cumin mix and Chilli rub plus whole Chilli's on the inside. Salt and oil baste on the outside, this time 3 times while cooking. Very good. Don't think I'll do the dry salt only again on the bbq (OK in the oven though)
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    Still can't tie the roll well. Anyone got some tips?
    veitnamcam, NRT, Dundee and 4 others like this.
    Please excuse spelling, as finger speed is sometimes behind brain spped........ Or maybe the other wayy.....

  9. #7194
    OPCz Rushy's Avatar
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    Quote Originally Posted by Beaker View Post
    Still can't tie the roll well. Anyone got some tips?
    Looks like it held together while the job was done. What more do you want?
    veitnamcam, Beaker, dannyb and 1 others like this.
    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
    What more do we need? If we are above ground and breathing the rest is up to us!
    Rule 1: Treat every firearm as loaded
    Rule 2: Always point firearms in a safe direction
    Rule 3: Load a firearm only when ready to fire
    Rule 4: Identify your target beyond all doubt
    Rule 5: Check your firing zone
    Rule 6: Store firearms and ammunition safely
    Rule 7: Avoid alcohol and drugs when handling firearms

  10. #7195
    MSL
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    Frenched venison cutlets on the barby


    Sent from my iPhone using Tapatalk
    Dundee, Beaker, kukuwai and 2 others like this.

  11. #7196
    MSL
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    Sent from my iPhone using Tapatalk
    Tahr, veitnamcam, Dundee and 3 others like this.

  12. #7197
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    Quote Originally Posted by MSL View Post



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    Oh hell yes!

    I had a venison rack a while ago. Cooked at home as a rack
    Very nice.

    Chops are chops. And chops are great. Doesn't matter the animal.
    Anyone seen the ozie chef breaking down a kingfish into a rack, shank, loin etc. ? Very well done
    Please excuse spelling, as finger speed is sometimes behind brain spped........ Or maybe the other wayy.....

  13. #7198
    MB
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    Time to kill today, so trevally, butterflied and smoked and goat kleftiko.




  14. #7199
    Almost literate. veitnamcam's Avatar
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    Smoked kingfish new spuds etc
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    Tahr, Beaker and Billbob like this.
    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

    308Win One chambering to rule them all.

  15. #7200
    A shortish tall guy ROKTOY's Avatar
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    Last night's feed.
    Sweetbreads and leftover skirt steak casserole.
    Wife insisted it had veges with it.







    Tahr, veitnamcam, RUMPY and 1 others like this.

 

 

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