Welcome guest, is this your first visit? Create Account now to join.
  • Login:

Welcome to the NZ Hunting and Shooting Forums.

If this is your first visit, be sure to check out the FAQ by clicking the link above. You may have to register before you can post: click the register link above to proceed.

Search Forums

Advanced Search
Alpine Night Vision NZ


User Tag List

+ Reply to Thread
Page 3 of 4 FirstFirst 1234 LastLast
Results 31 to 45 of 55
Like Tree13Likes

Thread: Gas BBQ recommendations

  1. 30-06-2013, 10:15 PM #31
    Spudattack
    Spudattack is offline
    Numzane Spudattack's Avatar
    Join Date
    Aug 2012
    Location
    Tauranga
    Posts
    2,990
    Started life as a 1994 Golf 1 1800 (they kept making the Golf 1 in SA until 2010, was known as the Citi Golf), ended up a 2.1 litre with 282 degree cam running 130kw, with a kerb weight of 850kgs it went like a cheetah on cocaine! Miss that car, wasn't very comfortable though!

    Sorry Cam for the thread hijack!
    veitnamcam, mucko and Maca49 like this.
    "Here's the deal I'm the best there is. Plain and simple. I wake up in the morning and I piss excellence."
    Reply With Quote Reply With Quote
  2. Register to remove these Ads!
  3. 30-06-2013, 10:18 PM #32
    Maca49
    Maca49 is offline
    Member
    Join Date
    Nov 2012
    Location
    BOP
    Posts
    21,166
    Hey Cam must be getting some good ideas here for a hot and fast BBQ, have a 40mm webber here for the rotisserie
    Spudattack likes this.
    Boom, cough,cough,cough
    Reply With Quote Reply With Quote
  4. 30-06-2013, 10:27 PM #33
    veitnamcam
    veitnamcam is offline
    Almost literate. veitnamcam's Avatar
    Join Date
    Dec 2011
    Location
    Nelson
    Posts
    24,972
    Its all good, never had a webber myself had 600,650,780 hollys allways wanted to try one of those 1080 dominators on the 460 but never got there.
    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

    308Win One chambering to rule them all.
    Reply With Quote Reply With Quote
  5. 01-07-2013, 09:14 AM #34
    sako75
    sako75 is offline
    Member sako75's Avatar
    Join Date
    Dec 2011
    Location
    Supercity
    Posts
    4,945
    Quote Originally Posted by Maca49 View Post
    Good four burner stainless with stainless or enamelled grill and plate with a decent hood?
    As Maca said back on page 1.
    Minimum 4 burner
    We got a 4 burner from BBQ factory 12 years ago. It lives outside with a cover on it and the wood trolley is still going strong. 5-6 years ago got a S/S hood and is now the bees knees. 90% of the meat we have for dinner is cooked on it so gets a bashing. The igniter is nearing replacement.
    There is a lot of Chinese shit out there and some not too bad shit. Don't get one with a cheap ERW tube frame
    Reply With Quote Reply With Quote
  6. 01-07-2013, 09:41 AM #35
    geezejonesy
    geezejonesy is offline
    Member geezejonesy's Avatar
    Join Date
    Dec 2011
    Location
    near stratford
    Posts
    1,407
    Quote Originally Posted by kokako View Post
    Broil King Products - 4 Seasons Home and Leisure

    Broil king
    +1
    BURN BABY BURN
    Rule 1: Treat every firearm as loaded Rule 2: Always point firearms in a safe direction Rule 3: Load a firearm only when ready to fire Rule 4: Identify your target beyond all doubt Rule 5: Check your firing zone
    Rule 6: Store firearms and ammunition safely Rule 7: Avoid alcohol and drugs when handling firearms
    Reply With Quote Reply With Quote
  7. 01-07-2013, 10:20 AM #36
    Angus_A
    Angus_A is offline
    Cook Angus_A's Avatar
    Join Date
    Sep 2012
    Location
    Palmy North
    Posts
    1,659
    Have you considered charcoal? When i moved here there was a busted gas bbq in the yard that we converted to charcoal, you can get kettle bbqs for peanuts these days and they are wonderful They do a lot for what they are.
    "A party without cake is just a meeting" - Juila Child
    Reply With Quote Reply With Quote
  8. 01-07-2013, 03:16 PM #37
    veitnamcam
    veitnamcam is offline
    Almost literate. veitnamcam's Avatar
    Join Date
    Dec 2011
    Location
    Nelson
    Posts
    24,972
    I think it would be considered the same as a wood fire(not allowed)

    Sent from my GT-S5360T using Tapatalk 2
    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

    308Win One chambering to rule them all.
    Reply With Quote Reply With Quote
  9. 01-07-2013, 03:37 PM #38
    madjon_
    madjon_ is offline
    Ex stick thrower madjon_'s Avatar
    Join Date
    Dec 2011
    Location
    Richmond. Tasman.and Oz
    Posts
    3,461
    Google Image Result for http://s3.hubimg.com/u/2714882_f520.jpg
    I got this to replace a 20 year old 4 burner Rinnai diplomat from HN.they let me talk it down from $1275 to $650 an I bet they still made a profit.Took a couple of hours with a flap wheel to get the plate smooth and season it.Cooks a good steak.has a burner on the side for a Chinese frypan(tits on a bull)
    Real guns start with the number 3 or bigger and make two holes, one in and one out
    Reply With Quote Reply With Quote
  10. 01-07-2013, 06:56 PM #39
    veitnamcam
    veitnamcam is offline
    Almost literate. veitnamcam's Avatar
    Join Date
    Dec 2011
    Location
    Nelson
    Posts
    24,972
    Im lookin at a 6 burner plus rear burner for spit plus side burner masport ss hood looks good and sturdy double layered to keep heat in ss front round the dials and the rest is enameled reduced from 1400 to a grand and he will throw in the spit and motor.
    The exact same one with ss side things and cabinet is another 600 bucks!

    Sent from my GT-S5360T using Tapatalk 2
    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

    308Win One chambering to rule them all.
    Reply With Quote Reply With Quote
  11. 01-07-2013, 07:07 PM #40
    madjon_
    madjon_ is offline
    Ex stick thrower madjon_'s Avatar
    Join Date
    Dec 2011
    Location
    Richmond. Tasman.and Oz
    Posts
    3,461
    Portable Monarch BBQ Grill 9B-SEE1N-62

    Here ya go,splash out
    Real guns start with the number 3 or bigger and make two holes, one in and one out
    Reply With Quote Reply With Quote
  12. 01-07-2013, 07:12 PM #41
    veitnamcam
    veitnamcam is offline
    Almost literate. veitnamcam's Avatar
    Join Date
    Dec 2011
    Location
    Nelson
    Posts
    24,972
    Quote Originally Posted by madjon_ View Post
    Portable Monarch BBQ Grill 9B-SEE1N-62

    Here ya go,splash out
    Fark! It hasn't even got a plate!

    Sent from my GT-S5360T using Tapatalk 2
    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

    308Win One chambering to rule them all.
    Reply With Quote Reply With Quote
  13. 01-07-2013, 08:31 PM #42
    veitnamcam
    veitnamcam is offline
    Almost literate. veitnamcam's Avatar
    Join Date
    Dec 2011
    Location
    Nelson
    Posts
    24,972
    I think its this one but cant remember it having a window?

    Masport | New Zealand
    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

    308Win One chambering to rule them all.
    Reply With Quote Reply With Quote
  14. 01-07-2013, 08:44 PM #43
    Gibo
    Gibo is offline
    Sending it Gibo's Avatar
    Join Date
    Feb 2013
    Location
    The Hill
    Posts
    23,480
    Quote Originally Posted by veitnamcam View Post
    I think its this one but cant remember it having a window?

    Masport | New Zealand
    That mower takes me back
    Reply With Quote Reply With Quote
  15. 01-07-2013, 08:56 PM #44
    Maca49
    Maca49 is offline
    Member
    Join Date
    Nov 2012
    Location
    BOP
    Posts
    21,166
    Quote Originally Posted by veitnamcam View Post
    I think its this one but cant remember it having a window?

    Masport | New Zealand
    Glad we could assist, rember the Masport Escorts, can't be all bad
    Boom, cough,cough,cough
    Reply With Quote Reply With Quote
  16. 02-07-2013, 10:20 AM #45
    sako75
    sako75 is offline
    Member sako75's Avatar
    Join Date
    Dec 2011
    Location
    Supercity
    Posts
    4,945
    Quote Originally Posted by Rushy View Post
    Just don't get a shitter like we had at the gong shoot. Fuck knows what it was but a Bic lighter would have been quicker.
    Watching the video, the problem with that one was too much meat for the size of the BBQ.
    Could see the veni steaks stewing in their juices. Ideally the meat should only cover 1/3 the area. End results looked tasty
    Reply With Quote Reply With Quote
 

 
« Turkey - Your Recepies | Lunch today -hot out of smoker »

Similar Threads

  1. Bedding jobs? Recommendations and how much?
    By RimfireNZ in forum Firearms, Optics and Accessories
    Replies: 23
    Last Post: 16-12-2012, 08:38 AM
  2. new gun, any recommendations?
    By newhunter2012 in forum Firearms, Optics and Accessories
    Replies: 39
    Last Post: 26-07-2012, 08:33 PM
  3. Thinking of getting a GSP, any recommendations for a breeder?
    By kiwijames in forum Hunting Dogs
    Replies: 5
    Last Post: 21-04-2012, 09:28 AM
  4. Thinking of getting a GSP, any recommendations for a breeder?
    By kiwijames in forum Dogs
    Replies: 5
    Last Post: 21-04-2012, 09:28 AM
  5. LR scope recommendations
    By Gunner in forum Firearms, Optics and Accessories
    Replies: 36
    Last Post: 24-01-2012, 07:34 AM

Tags for this Thread

Bookmarks

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts

Forum Rules

Welcome to NZ Hunting and Shooting Forums! We see you're new here, or arn't logged in. Create an account, and Login for full access including our FREE BUY and SELL section Register NOW!!
All times are GMT +13. The time now is 04:31 AM.