63Likes
LinkBack URL
About LinkBacksThat's the result of a boned out rear leg of a goat.
Dried it at 70 degrees for 14.5 hours with my flat mates dehydrator.
I think next time I will use the same recipe as hein. Needs something like the vinegar to take away some of the goat taste and then something strong.
Welcome guest, is this your first visit? Create Account now to join.
Welcome to the NZ Hunting and Shooting Forums.
Search Forums
User Tag List
Results 1 to 15 of 62
Threaded View
-
16-06-2019, 09:47 AM #16Member
- Join Date
- Feb 2017
- Location
- Jafa land
- Posts
- 5,506
Beaker and Got Juice? like this.
Reply With QuoteSimilar Threads
-
nz hunter hydration recipe
By bazz61 in forum Resource LibraryReplies: 1Last Post: 08-07-2012, 05:25 PM
Tags for this Thread
- 22.,
- 357,
- auckland,
- bags,
- box,
- brand,
- buck,
- buy,
- calibre,
- case,
- cheap,
- draws,
- eating,
- fish smoker,
- food,
- freezer,
- goat,
- hunting,
- lost,
- meat,
- objective,
- otago,
- overnight,
- pic,
- pics,
- pictures,
- poi,
- powder,
- product,
- pump,
- report,
- rods,
- safe,
- shipping,
- smaller,
- smoke,
- smoker,
- spare,
- super,
- tackle,
- thank you,
- toby,
- trap,
- trip,
- turn,
- venison,
- weather,
- win,
- winter
Posting Permissions
- You may not post new threads
- You may not post replies
- You may not post attachments
- You may not edit your posts
Welcome to NZ Hunting and Shooting Forums! We see you're new here, or arn't logged in. Create an account, and Login for full access including our FREE BUY and SELL section Register NOW!!
All times are GMT +13. The time now is 02:43 AM.
Bookmarks