Thread: Rotisserie pork/lamb

Spent $50 at the whare house 2 weeks ago on a Rotisserie didn't realise it was battery operated 2 DD battery o well thought I'd give it a go put a roast lamb on it a back wheel basted in cerebos tomato relish 3 times , turned out mint was surprised the 2 battery's lasted 3 hours did another roast a couple of days latter same method same battery's then last night got a pork leg on there googled up a beer baste, turned out great :1 bottle of tui, 6 garlic cloves ( used granuals)2T of Worcester sauce , 2t salt , 1 t black pepper ,1/2 t thyme ,rosemary, coriander....same 2 batters so far that's around 9 hrs !

Man that looks good. I've seen them in Warehouse before and been tempted but figured for the price they're probably pretty shit. I'll definitely be giving it a go now though!

I brought the same kit and it turns out delicious. It's best to use indirect heat (the burner next to the meat) and put a aluminium tray full of water under the meat. You can use the juices that collect for a bbq sauce.

I'm highly impressed who no,s how long it will last if I get another 6 or so roasts like the last one,s il be happy..that beer baste was really good the big T = table spoon ,t = teaspoon...give it a go it says to baste it around every 15 minutes...I prefer to time it by the stubby
Next up is a veno roast...if anyone has a baste for that don't hold out !

Heres the lamb roast in the relish I only use the 2 middle burners on low , lid down

I've had a warehouse battery driven rotisserie for some time now.

The batteries last for ages and if you have a close look you can also plug in to the power.

Here's one of my efforts
https://youtu.be/0MD8SPQxBeU

Cheers
Pete

Originally Posted by P38

I've had a warehouse battery driven rotisserie for some time now.

The batteries last for ages and if you have a close look you can also plug in to the power.

Here's one of my efforts
https://youtu.be/0MD8SPQxBeU

Cheers
Pete

Hey that's a neat setup I like the smoker & the coals iv a smoker similar to yours something else iv learnt ! Cheers Phill.

Yep I have what looks like exactly the same thing but got it thrown in with the bbq at mega ten, I too was worried about the batteries going flat when catering the wifes netball pissup after already doing a couple of chickens and lamb roasts.....even shit cheapo batteries last ages......best way to roast a chicken bar none! I dont even like bloody chicken but it is the best way to do one as the skin is crispy all around.

They work bloody good...We dont use ours enough.

Man iv been the same been so crappy out but finally got 2 nice days im going to use it as many days as I can before winter arrives !! did a veno roast tonight a big lump of silverside cooked it for 2 hours got a nice glaze on it ud think after a couple hours of going round it would dry out but nup surprising how juicey it still was

That beer baste sounds good, one way to get rid of a crap bottle of waikato that got left in my fridge..

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Oh the bloody calories and fat in that!!! Try a Pork Belly I gotta stop cooking em!!!:O_O