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Thread: Smoked deer heart....

  1. 20-11-2013, 05:45 PM #46
    Rushy
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    Quote Originally Posted by Bill999 View Post
    i hear they can be a bit chewey haha
    I imagine they are come to Sphincter bout it. hA ha ha ha
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    It takes 43 muscle's to frown and 17 to smile, but only 3 for proper trigger pull.
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  3. 20-11-2013, 05:47 PM #47
    Maca49
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    You'd need a biggest skewer for the Barby
    Boom, cough,cough,cough
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  4. 07-12-2013, 04:25 PM #48
    Boulderman
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    Right, got back from a few days in the bush, had the stepdad smoke the heart while I was away. Nothing to take a photograph of, but fantastic flavour. Just leaking a bit of liquid as a result of being frozen a few days. Success. The jerky is marinating, that's next.
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  5. 07-12-2013, 04:50 PM #49
    Maca49
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    Leaking fluid? You or the heart?.
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    Boom, cough,cough,cough
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  6. 15-12-2013, 09:42 AM #50
    veitnamcam
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    @Angus a

    I thought of you and saved the heart yesterday evening, I will freeze it and send it up if you post photos what you do with it.
    Do you want a chunk of liver as well?
    Also haven't Arseholed it yet so could send that too

    Flick threw your addy again.
    "Hunting and fishing" fucking over licenced firearms owners since ages ago.

    308Win One chambering to rule them all.
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  7. 15-12-2013, 04:01 PM #51
    Angus_A
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    Will do mate, thanks
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