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Thread: Norinco 22wmr project

  1. #16
    Member cambo's Avatar
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    Everything is ugly compared to me Muzr. You know that.....
    Play nice and you could have a fiddle with it
    Life is natures way of keeping meat fresh

  2. #17
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    This looks awesome!

  3. #18
    Member cambo's Avatar
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    Had the barrel chopped to 18" and threaded for suppressor today.

    Just need the weather to hold off for a bit longer so I can get out and have a play.
    Life is natures way of keeping meat fresh

  4. #19
    Member cambo's Avatar
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    Me and the boy took our rimfires out for a play today seeing as the weather was being nice for a change.
    Got the wmr sighted in, as best as I could with the crap scope it has. It looses focus once the power is over x5.
    It's OK for now but not worth spending too much time with.

    Noticed the boy was shooting slightly high, so resighted the Marlin 22 in. Got him doing some real nice groups!
    3 shot groups, holes touching each time at 50m. Happy dad
    Life is natures way of keeping meat fresh

  5. #20
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    wheres the pic of it with a can on ?

  6. #21
    Member cambo's Avatar
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    Battery in the camera went flat before I could take the pic.....and the Mrs has misplaced the charger after she got into her cleanup mode. (facepalm)

    Will take a pic or 3 once I have located the charger and charged the battery.
    Life is natures way of keeping meat fresh

  7. #22
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    thats why , MY compact camera uses std AA batteries , always have spare AA , wether normal or re-chargables
    Mick666 likes this.

  8. #23
    ebf
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    Mushroom juice ! Hic ! ebf's Avatar
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    Nice work cambo ! I like the colour, what stain did you use ?
    Viva la Howa ! R.I.P. Toby | Black rifles matter... | #illegitimate_ute

  9. #24
    Member cambo's Avatar
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    I used Briwax blue wood dye spirit based, and the finish coats are Briwax Danish Oil.
    ebf likes this.
    Life is natures way of keeping meat fresh

  10. #25
    Member Dynastar27's Avatar
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    awesome man
    OPCz

    If in doubt double tap

  11. #26
    Member Proneshooter's Avatar
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    Nice job

    I did similar on my 7.62x39 Norinco bushranger... you can see whay they are the price they are, norinco certainly dont spend any time on finish

    http://www.thebushrangerproject.yolasite.com/
    cambo likes this.

  12. #27
    Bah, humbug ! Frogfeatures's Avatar
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    You've inspired me to give the bolt on mine a bit of love, however....
    How do you strip it down ?

  13. #28
    Member cambo's Avatar
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    Very easy. There's not much to them.
    Remove bolt and decock (hold bolt in 1 hand firmly and turn bolt handle, you will notice it goes quite loose).
    Push in black firing pin button (on back of bolt) and lift out safety lever (careful there's quite a bit of spring pressure on button).
    Slide all apart. Lay out on table in order it comes apart.
    Life is natures way of keeping meat fresh

  14. #29
    Member cambo's Avatar
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    Quote Originally Posted by Proneshooter View Post
    Nice job

    I did similar on my 7.62x39 Norinco bushranger... you can see whay they are the price they are, norinco certainly dont spend any time on finish

    http://www.thebushrangerproject.yolasite.com/
    That 104 look real good now.

    How do you find that scope?
    I need to look for a better scope for on the wmr.
    Life is natures way of keeping meat fresh

  15. #30
    Member cambo's Avatar
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    Also wouldn't mind a spare magazine if anyone knows of any.
    Life is natures way of keeping meat fresh

 

 

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